Scripture: Luke 22:17-20 Topic: When Jesus ate with his Disciples Background: This lesson would be taught during a Sunday morning breakfast club for teenagers. Once a month the youth meet to cook breakfast and then we try to relate the lesson to food. Last time the Middle School breakfast club met a middle school student led his peers in a devotional that went through the various stories of Jesus sharing food with his disciples. This Sunday we are going to focus on one of those stories and how it relates to Easter. Opening: 1. Ask, “Have you ever helped plan a party?” a. Ask the students to share about the various things they did to prepare (send invites, decorate, blow up balloons, set the table, plan games, order food). 2. Say, “For some families, Easter is a time of celebration, a party of sorts.” a. Ask, “What does your family do to celebrate Easter?” (family gets together, we eat dinner together, Easter egg hunt, attend church se...
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